Sustainable viticulture. Vendanges nocturnes. Partial destemming, Temperature-controlled fermentation, Use of cultured yeast, Cuves en ciment brut, Remontage. Sols argilo-calcaires, Sols calcaires.
Ruby-red colour, Brilliant, ruby red highlights.
Fresh, subtle, flowers aromas, cranberry aromas, redcurrant aromas, blueberry aromas, clove aromas.
Red fruit hints, redcurrant hints, blackberry hints, elegant tannin, soft tannin, light body, discreet intensity, good length.
Flank steak with shallot, Lamb chop, Grilled red meats, Roast chicken, Poultry
16° - 18°
From 2019 to 2022
No allergen detected